Monolith BBQ Guru Edition

The advanced. The Monolith BBQ Guru Edition developed in collaboration with our american partner “THE BBQ GURU” is the biggest breakthrough in outdoor cooking that you’ve been waiting for. Whether you require high temperatures for a perfectly grilled steak or low for fall-off-the-bone barbecued ribs, you’ll be amazed by all the possibilities of using just one grill. The Monolith Classic and LeChef comes with an integrated blower. No annoying attaching adapters to the supply air opening. The pit temperature is determined by a temperature sensor and passed on to a controller via cable. This controls the integrated blower, which regulates the injected amount of air. The controller also detects when the lid is opened and adjusts the air supply for the time of opening. The grill is available in black and in Classic and LeChef sizes. Available with cart and bamboo side tables, as well as a standalone with ceramic feet for installation in our buggy or your self-designed outdoor kitchen.

Complete control
of the grill

For the Monolith BBQ Guru Edition there are two different controllers. In addition to the pit temperature, the Digi-Q can also display the core temperature of the food via an additional temperature sensor. With the top-of-the-line Cyber-Q Cloud, you can connect to a cloud via Wifi and thus access a database that stores the history of past grilling processes and additionally offers a large number of grilled recipes. In addition, the controller can be paired with any smartphone or tablet. The Cyber-Q also has three additional food probes.

Media Sharing
with Cybercloud

Synchronize your Monolith with the web and the functions of the companion website ShareMyCook.com. Join our online community – create and share instructions with others, see how other experts grill, upload your delicious food pictures, and support others.

Monolith BBQ Guru Edition
Ramp Mode BBQ Guru

Ramp-Mode

This function enables the cooking space temperature to be reduced before the core temperature is reached. If the ramp mode is set to (rAY), it is activated at a low temperature (approx. 110° C). This mode is used for “long jobs” so that the food does not overcook.

This function gradually lowers the cooking space temperature to the set core temperature as soon as the cooking space sensor is within approx. 10° C of the preset core temperature sensor. The control unit keeps the cooking space temperature slightly above the core temperature as long as charcoal (fuel) is available.

Open-Lid

This function enables the target temperature to be restored quickly after opening the lid. If the “Open-Lid” option is set to (oLY) in the menu, the open lid detection is activated. When the lid is opened, the temperature drops. This can cause the blower to “overfire” the charcoal (fuel) and cause the target temperature to be exceeded when the lid is closed. This mode detects when the oven lid is open and minimizes the fan operation during this time.

The temperature always rises if the lid of the cooking space is opened and closed often, even when the fan is switched off. In the factory setting, the “Open Lid” mode is always activated. Disable this feature if you experience problems with excessive airflow. To avoid false alarms, when the mode is activated, no alarm sounds when the temperature drops and the lid is open.

Open Lid Mode BBQ Guru

Ready to meet your new Monolith BBQ Guru Edition?

kamado barbecue

You can also consult with one of our authorised dealers. Our partners are trained and passionate about what they do and will happily answer all your questions about the Monolith BBQ Guru Edition.

FIND YOUR DEALER